Black Cod

Coconut Curry Black Cod Bowl

By 30 January 2023No Comments

COCONUT CURRY BLACK COD BOWL

INGREDIENTS

  • 1 portion of MC Black Cod
  • 1 cup vermicelli noodles (cooked)
  • 1 cup coconut milk
  • 1 cup broth of choice (we prefer veggie)
  • 2 tbsp red curry paste
  • 2 tbsp green onion
  • 1 soft boiled egg
  • 1 – 2 tsp sesame seeds

HOW TO

  1. In an air fryer, cook black cod at 400F for 8 to 10 minutes (if using oven, preheat to 400F and cook for 12 minutes) remove and set aside to cool slightly.
  2. Cook vermicelli noodles as per package instructions – run under cold water once cooked so they do not stick together.
  3. In a saucepan, add coconut milk, stock and curry paste. Mix to combine and bring to a simmer.
  4. To assemble- place noodles and black cod in a bowl, pour over curry broth and garnish with green onions, sesame seeds, and soft boiled egg.

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