INGREDIENTS

• 1 portion of MC Black Cod

• 1 cup vermicelli noodles (cooked)

• 1 cup coconut milk

• 1 cup broth of choice (we prefer veggie)

• 2 tbsp red curry paste

• 2 tbsp green onion

• 1 soft boiled egg

• 1 – 2 tsp sesame seeds

HOW TO

1. In an air fryer, cook black cod at 400F for 8 to 10 minutes (if using oven, preheat to 400F and cook for 12 minutes) remove and set aside to cool slightly.

2. Cook vermicelli noodles as per package instructions – run under cold water once cooked so they do not stick together.

3. In a saucepan, add coconut milk, stock and curry paste. Mix to combine and bring to a simmer.

4. To assemble- place noodles and black cod in a bowl, pour over curry broth and garnish with green onions, sesame seeds, and soft boiled egg.